Friday, May 9, 2008

Lure Fishbar

Split with Pernell and Joann: crabcakes with jicama salad; crispy calamari with smoked chili glaze.

Main course: yellowtail scallion roll; spicy scallop roll.

Warm strawberry rhubarb crumble with buttermilk ice cream.

Bourbon storm with Knob's Creek and elderflower.