Sookk

Split with Jono, Ben and Laura: golden fritters (crispy chicken and shrimp dumpling, shitake spring rolls, blanketed shrimp and sesame tofu sticks served with crushed peanut sweet chili sauce), fried coconut crusted calamari served with crushed peanut sweet chili sauce.

Split with Laura: red snapper fillet topped with sliced mango, fried shallot, and cashew nuts served with a chili lime dressing.

Kao-tum-mud - steamed sticky rice with banana served with coconut ice cream.